Step by Step Guide on How to Cook Instant Pot Spaghetti with flavorful meat sauce. Minimal ingredients easy one pot spaghetti with dump-and-go option.
Heat up Instant Pot. Add oil & ground beef, then season with salt & black pepper. Cook until slightly crisped and browned.
Saute diced onions, minced garlic, dried basil, and dried oregano in Instant Pot.
Pour chicken stock in Instant Pot, then deglaze by scrubbing all the flavorful brown bits off. Give it a quick mix.
Add in soy sauce & chicken stock. Add spaghetti in Instant Pot. Layer whole peeled tomatoes on top. Pressure cook spaghetti with High Pressure.
Bring spaghetti back to a simmer. Break down tomatoes, then stir to cook spaghetti and thicken the sauce.
Garnish deliciously al dente instapot spaghetti with freshly grated Parmesan cheese, then serve!